Fruit
Season: Spring/Summer
Summary
Strawberries are bright red fruits known for their juicy texture and sweetness.
They are excellent sources of Vitamin C and manganese.
Nutritional Values (per 100g)
38 kcal
0.82g Protein
0.4g Fat
5.917g Carbs
Key Nutrients
Key Benefits
1
Boosts immunity.
2
Supports heart health.
3
Regulates blood sugar.
